Say hello to these colorful and flavorful vegan rainbow fajitas! Roll them up and get ready for a party in your mouth!
Include blue corn tortillas in your next Mexican dinner with friends, and surprise everyone! They taste the same as yellow or white corn tortillas, but they will make your dish look even more beautiful.
This recipe includes both roasted and fresh veggies, kidney beans, avocado to add a soft texture, the acidity of pickled onions, lime juice, and of course the undisputed ingredient of Mexican cuisine: jalapeños – a little heat always makes it better. So yummy, spicy & fun to eat!