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Tag: Food Traditions

Blessing Your Food: A Book Review

“Bless This Food” is a collection of blessings that people around the world and across time have used to thank their “higher powers” for the gift of food. Check out this nifty little book.

Easy Olive Oil Drop Biscuits – An October Unprocessed Recipe

Drop biscuits are the easiest sort of biscuits to make. They’re a little bit denser than your typical biscuit, because they use oil instead of butter, and they cook up fast enough to prepare even on a busy weeknight! These olive oil drop biscuits are a healthier version of the classic recipe.

October Unprocessed – Day One

Today is the beginning of October Unprocessed, a month where I will eat only unprocessed food. It’s easier than it sounds, even living in the United States, where the grocery shelves are filled with an endless array of processed food products. I hope you’ll join me, if not for the whole month, then maybe for a week or two.