Author name: Karen Lee

Karen lives a simple, frugal, green life and shares her eco tips and news on ecokaren and is a co-founder of Green Sisterhood, a network of community of green women bloggers, making change. When she's not managing Green Sisterhood or blogging on ecokaren, she is a chauffeur to two greenagers, wife to an accidental recycler, master chef to hungry locavores, seamstress, knitter, and dumpster diver, not necessarily in that order.

Healthy Eating in an Emergency & Hurricane Irene Miso Infused Grilled Salmon Recipe

Dinner, Food Safety, Recipes, Snacks, Vegan, Vegetarian / By Karen Lee

You don’t have to live on canned beans during a blackout. Here is what one writer ate during Hurricane Irene’s blackout.

“Fat, Sick and Nearly Dead” Inspired Juice Recipe

Dinner, Healthy Drinks, Juicers + Juices, Recipes / By Karen Lee

“Fat, Sick, and Nearly Dead” is a documentary about a 310 lb man trying to get his health back through an unusual diet, while traveling 3000 miles.

Versatile Hot Pot Recipe for a Winter Pot Luck

Dinner, Recipes / By Karen Lee

How to prepare a traditional Chinese hot pot.

A Pescatarian’s Identity Crisis and Her Vegan Tofu Recipe

Dinner, Recipes, Vegan, Vegetarian / By Karen Lee

One woman’s journey toward a more eco-friendly diet, plus a vegan recipe for Korean Style Tofu.

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