Iβm pretty certain that I never once–not ever!–ate quiche in the first 40 or so years of my life. That is, until a few months ago. Eggs were never my thing and quiche sounded too fancy to bother with anyway. But then I discovered vegan quiche and everything changed. Itβs safe to say Iβm obsessed.
Healthy recipes, good food: sustainable eats for a healthy lifestyle!