These vegan soup recipes include staples like chicken noodle, matzo ball, and Italian wedding soup, but also really unique takes on other classics, like my pumpkin & adzuki bean chili and a cream of mushroom soup with chanterelles instead of button mushrooms.
“White” and “food” typically go together like “diabetes” and “obesity.” Steer clear of white foods if you want to avoid those unhealthy conditions. But, of course, white foods aren’t only processed flours and sugars. They can actually be pretty healthy for you. Are you eating these healthy white foods?
Written by the co-founder of Saveur and editorial director of The Daily Meal.com, Coleman Andrews, Country Cooking of Italy, is one of the most beautiful and locally focused cookbooks I’ve ever seen. Just in time for the holidays too.
A newly published 10-year study by Dutch researchers found that people who ate a lot of white-fleshed fruits and vegetables, like apples and pears, had a 52% lower risk of stroke.
I’m usually not a big fan of cauliflower, but this easy roasted cauliflower dish totally made me a convert.
Going to a body and nutrition expert with my husband is one of the best things we’ve done for ourselves. What was the key take away? Warning! Turn Alkaline! Turn Alkaline? Are we magicians? Well according to biochemists we are! You can change your body chemistry with what you eat! Chemicals have seeped into foods, …
Alkaline Eating for Better Body Chemistry, PH Levels, and Overall Health Read More 👉
