Congratulations on your upcoming graduation; do you know what you’re doing next? If you’ve got a biology degree, you might consider a career in sustainable agriculture.
When you’re running a restaurant, maintaining safe food practices should be one of your top priorities.
If you aren’t careful, safety protocols can slip away, leading to customer complaints or a loss of customers. Even worse, you may fail a safety inspection and be forced to shut down. Even if you reopen later, this will definitely hurt your chance of success. Make food safety a priority to pay attention to these key safety protocols.