Born in Denver, now living near San Diego. Agricultural scientist for 30+ years with a Ph.D. in Plant Pathology. Have worked for Colorado State University, DuPont and Mycogen and for the last 13 years consulting for all sorts or companies, universities and grower groups. Experience in biological control, natural products, synthetic chemicals, genetics, GMOs and agronomic practices. Have given multiple invited talks on the interaction between agriculture and climate change (both ways)
[social_buttons] I often write posts about the practical limitations of “local food,” but I am a huge advocate of the “very most local food” – that which comes from your own garden. Gardening “Roots” I have serious roots with gardening. My grandfather was born in 1899 when 40% of the population was directly involved […]
Four Great Reasons to Garden (Beyond the Food) Read More 👉
