About Bryan Luukinen

Bryan Luukinen I'm an environmental scientist, food lover, gardener, aspiring farmer, and one helluva cook. I'm passionate about food politics, the environment, rational governments, cooking, food, and life. I live in Corvallis, OR, but I've been lots of places. Most don't get nearly the rain we do here. I think food is one of the most important things in life. We all eat, and therefore we all make an impact on the world with our food choices. We have all gotten too far from our food, and once we get closer, the charade of the industrial food system becomes more apparent. Do not dispair; grow something to eat, choose food that your grandmother could identify as such, and think about where your food comes from. If we all did one of those three, real, good food would be much more plentiful - and the world might be a better place.

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Author Archives: Bryan Luukinen

Heavy Metal: Some Wines May also be Hazardous to Your Health

November 1st, 2008 | by Bryan Luukinen

According to researchers at Kingston University in London, wine may actually be bad for you. Heavy metals have been found at higher than expected levels in many wines worldwide, which could adversely affect the health of those drinking them



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