These gluten free, vegan cookies come out fluffy and light, just like a sugar cookie should! Who says you can’t make tasty baked goods without animal products?
Tag: holiday baking
Easy Olive Oil Bread: A Holiday Tradition
Try this traditional holiday bread from the Provence region of France. It is incredibly versatile and you can make it by following just a few simple steps. It has a rich satisfying brioche-like texture, yet has no dairy products. The key to its flavor is a generous amount of extra virgin olive oil, and I’ve added fresh herbs to this variation of the recipe. It’s a great way to add a special touch to your holiday meals or to bring to a dinner party.
All I Want for Christmas is A James Beard Award
Well, guess that’s a lot to ask since I have not published a book yet. I’ll ask Santa for that one next year. I don’t think I stand a chance [ … ]