Food waste is a very serious topic, but this funny music video makes it a little easy to spread the message about food waste.
Browsing the "video" Tag
- Cooking Tips + Kitchen Tips
- Eat Drink Better
- Eat Local
- Eating for Health
- Food Industry
- Sustainable Food Jobs
- The Green Divas Podcast
- Vegan Recipes
- Vegetarian + Vegan Issues
Organic farming in Cuba is the norm by default. Now that U.S.-Cuban relations are improving, what will the future of Cuba’s food production look like?
Ever wanted to booze up a dessert? Make angourmet ice cream sandwich in a minute? Use a marshmallow as a shot glass? Eat pizza with one hand? These four food hacks will make your day.
The world seems to have a fixation with rotting hamburgers, fast food and otherwise. We love seeing how long they take to decompose or whether they decompose at all. The video above shows seven different burgers aging under glass for 30 days.
Children’s book author Jarrett Krosoczka’s lunch lady inspired him to write his Lunch Lady graphic novel series. Lunch ladies are heroes. Here’s why…
Welcome to the 15th Annual National Farmers Market Week! It’s time to renew your commitment to the growers in your community. Here’s how to get it done…
Ah, corn. Sweet, juicy, fresh, and an utter mess to prep. But shucking corn doesn’t have to leave you standing in an explosion of silks. Here’s how.
Looking for an easy way to peel potatoes? Like, a LOT of potatoes? Grab your drill (no, really), and check out this video!
When you dig into the the realities of our food system, you find truths you don’t want to know. Such is the case with farmworkers’ conditions.
Brooklyn Grange is the world’s largest rooftop farm, and this time-lapse video condenses their growing season into an awe-inspiring three minutes.
Coldplay’s haunting classic ‘The Scientist’ is performed by Willie Nelson for Chipotle’s video, “Back to the Start” which promotes sustainable food issues.
Warning: This blog post is entirely silly, but that’s how I’m feeling this morning, so I hope you enjoy learning how to have fun with eggs.
There’s more to knife skills than choosing the right blade for the job. Maintaining your knife properly keeps it slicing and dicing like new.