Carrots often get short shrift in the veggie world, but they’re actually healthy superstars! Learn the health benefits of carrots and get some awesome carrot recipes.
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Ever wondered how to make almond milk? It’s so easy! I just learned how to make and use it from The Almond Milk Cookbook by Alan Roettinger. Go nuts!
Food Day 2014 is months away, but the Food Day crew is busy spreading nuggets of real food wisdom, including this chart ranking nutrition in 73 vegetables.
Food: Vegetarian Home Cooking is a gorgeous compilation of photos and simple, vegetarian recipes. Whether you’ve been meat free for a long time or are just dipping a toe into plant-based fare, this book provides recipes and inspiration to get anyone excited about stepping into the kitchen.
Have you been wanting to try cutting out the meat but felt a little daunted? No Meat March might be just the time to give it a whirl!
This casserole makes a great winter companion. It’s savory but warmly sweet and makes for tasty leftovers. Don’t be concerned by the number of ingredients — it all comes together quickly.
I recently invested in a new vegan cookbook, The Happy Herbivore, and I could not be happier. Not only do I have hundreds of new recipes to choose from, but the author, Lindsay S. Nixon must be a Southern girl… …because the pages of Herbivore are filled with Southern and Creole style dishes (veganized) that would make […]
Summer time is synonymous with grillin’ and chillin’. And who does that better than dad? This Father’s Day, give him the day off from the flaming grill and serve him up a dad-sized vegan meal that’s fit for a king! We’ve got a great menu below for your dad’s day feast!
Looking for a healthy, tasty alternative to mashed potatoes? Red lentils are the secret to sneaking even more nutrients into this mashed cauliflower side dish.
Falafel wins my nomination for ‘Most Delicious Mediterranean Food’ — well anyway, it’s tied with hummus, which means it scores pretty darn high on the deliciousness scale. Traditionally, Greek chefs fry chickpea patties to make this yummy vegetarian treat. But you can make scrumptious baked falafel with much less oil, and much less trouble, twithout that high-fat attention-hogging frying pan!
This red pepper and spicy chickpea recipe is a really quick meal to put together, and is super healthy and tasty too! You can decide your own spice level…
If you can’t find a vegan restaurant, want to save some money, or are just sick of eating out and want something really healthy, here are some easy vegan meals you can make for yourself.
This Moroccan chickpea stew is wonderful and easy vegan recipe made on the stove or in a slow cooker (if you’re on a time budget). The smell is amazing, and the taste is even better. To see exactly how easy it is, you can watch a video of the whole process.