Browsing the "spring" Tag

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Top Ten Pea Shoot Recipes (in season now!)

Like most green leafy vegetables, pea shoots – the young tendrils and leaves of the garden pea plant – are incredibly nutrient-dense. You can start looking for them at farmers markets or Asian markets in the spring and early summer. Two cups of raw pea shoots have 10 calories, zero fat, 35.5% of your recommended […]

May 17th

Five Great Resources for Finding Seasonal Food

The weather here in Atlanta is warming up, and it’s got us craving delicious dinner salads and the lighter dishes that go along with warmer weather. If you’re looking include more local, seasonal produce in your own cooking, we’ve got some resources for you!

March 22nd

Cabin Fever? Start Planning the Garden!

April showers may bring May flowers, but they also bring some very anxious, antsy gardeners! Before you pick up a shovel or plant a single seed, there’s much to be done while you wait for the spring planting season. Planning your garden during the winter and early spring can help you get a jump start […]

April 10th

Nettles, Chervil and Kale: Greens Restaurant Chef Shares Three Fresh Spring Favorites

Take a tip from Annie Somerville, acclaimed chef at the Greens Restaurant in San Francisco, when you explore the upcoming first farmers’ market of the season, check out some of the more unusual, fresh fare that showcase spring flavor. Chef Somerville knows her seasonal offerings.  For the past 28 years, she has helped lead the […]

April 9th