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Recession-Proofing Your Home is As Close as Your Kitchen

According to James Poterba, Head of the National Bureau of Economic Research, we are officially in a recession, so it’s more critical than ever to start cutting expenses wherever possible.  One of the biggest areas in which you can reduce spending — especially in households with children — is right in your own kitchen. Here are some helpful tips […]

December 7th

Thrifty Thursdays: Save Bucks on a Bird

Sorry, vegetarian and vegan Eat Drink Better readers.  This tip is for the omnis! We recently made the move from a vegetarian kitchen to a sometimes-omnivorous kitchen.  Without getting into the nuances of both my husband and my’s food preferences, we’re more likely to eat at home if I cook meat sometimes, and I’d rather […]

September 25th

Thrifty Thursdays: Burn Treatment

The other night, I was baking a sheet of puff pastry for a veggie-topped refrigerator pizza.  Time got away from me, and I got the puff pastry out of the oven just as the bottom started to burn.  Not wanting to throw the base of dinner away, and also not wanting to eat semi-burned food, […]

September 11th

Welcome to Thrifty Thursdays!

We’re starting a new weekly feature at Eat.Drink.Better.  It’s called Thrifty Thursdays, and will offer a quick time- or money-saving tip for your kitchen.  Eating good food that also has your health and the environment in mind can be time-consuming and expensive, but it doesn’t have to be if you keep small tips like these […]

August 28th