I love a good noodle dish, so when the folks at Jovial sent me their whole grain pasta made with Einkorn wheat to try out, I couldn’t wait to cook it up!
Rubbed Kale mixed with Butternut Squash is a healthy vegetarian dish that is very easily prepared and very healthy to eat!
We love a good green juice recipe around here, but juicers can be pretty pricey. This is sort of a cheater’s green juice recipe, and you can make it in your regular blender!
Kale chips are a nutritious, delicious, and easy snack to make. This recipe allows for customization and adding your favorite seasonings will turn this simple snack into a must have vittle!
If I had to choose one dish to represent my childhood, it would be this. I call this version ‘new-style’ because the kale is cut into thin strips and is cooked only until crisp-tender, which differs from the more traditional version. Ines, my Portuguese friend back home, would be proud. Serve this with crusty bread alongside.
When I prepare dinner, I try to make sure there’s something for everyone. This chowder accomplishes that in one pot and is a colorful variation on an old favorite. It cooks up quickly and provides a balanced meal, rich in nutrients, all in one satisfying bowl.
This is a great cool weather salad featuring a mixture of sweet, roasted root vegetables and a refreshing mix of raw greens and apples!
Kale tossed in a tangy dressing with other fresh veggies and yummy grains. A simple and easy side dish for any occasion.
Andrea at our sister site Vibrant Wellness Journal shared her first video recipe yesterday – a yummy kale salad – and we are thrilled to share it here with you guys!