Browsing the "in season" Tag

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Top Ten Pea Shoot Recipes (in season now!)

Like most green leafy vegetables, pea shoots – the young tendrils and leaves of the garden pea plant – are incredibly nutrient-dense. You can start looking for them at farmers markets or Asian markets in the spring and early summer. Two cups of raw pea shoots have 10 calories, zero fat, 35.5% of your recommended […]

May 17th

In Season: Greens and Asparagus, Early-to-Mid Spring

In Michael Pollan’s In Defense of Food, he explains that you can often follow the ripening of a certain vegetable northward, thus eating the exact same thing, in season, for weeks. It’s nice to know this, as I can look southward in anticipation for what will be coming next month. I can also consult a […]

February 26th