Fenway Farms is producing 4,000 pounds of fresh fruits, veggies, and herbs on the rooftop of the baseball stadium.
Browsing the "Boston" Tag
- Cooking Tips + Kitchen Tips
- Eat Drink Better
- Eat Local
- Eating for Health
- Food Industry
- Sustainable Food Jobs
- The Green Divas Podcast
- Vegan Products
- Vegan Recipes
- Vegetarian + Vegan Issues
This has been a tragic week for Boston — one of my favorite cities. To honor Boston and its remarkable residents, I found a vintage Boston Baked Bean Recipe.
Eating like a local in an unknown city takes a bit of work, but it’s worth it. Check out my tips to help you eat like a local, even when you’re not.
I live in Dallas where the seafood can be dang good, but you know it wasn’t caught less than a day or two before you’re eating it. So I flew to Boston with a mission: Find some seriously local seafood to relish on the nights I’d dine in the area.
Nope, that’s not a typo. The Boston Tree Party is a gang of modern-day Johnny Appleseeds in the Boston area who are planting heirloom apple trees on public land in Boston.
Foumami is a new Boston-based Asian sandwich bar that focuses on healthy, healing foods. Foumami’s philosophy is making healthful eating simple and more accessible for on-the-go diners. Chef Michael Wang was kind enough to share a couple of recipes for the cafe’s specialties with us!