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Top News from the Food Front: Vegetarian ‘Controversy,’ Food Industry Chicanery

Ag-gag, organic standards, and GMO labeling debates rage through this week’s food news cycle. Meanwhile Tyson recalls contaminated chicken nuggets (mmm, plastic!), and the media erupts with glee over an Australian study they say indicts vegetarianism: does it really? Don’t miss the drama — find the week’s hottest food news here!

April 5th

Top News from the Food Front: 15 Must-Read Stories for Mindful Foodies

  Did you catch the best food news stories this week? Researchers publish new studies on health and obesity, GMO wheat looms on the agricultural horizon, Utah pushes back against ag-gag resisters, and would-be horse meat purveyors gnash their teeth over the new spending bill that effectively reinstates the U.S. horse slaughter ban. Meanwhile antibiotic resistant Heidelberg salmonella […]

January 18th

Top News from the Food Front: GMO Battles, Horse Abattoirs, Food Stamp Fails, & Vegan Wins

This week’s top news features GMOs, horse slaughter, food stamps, and some nifty vegan wins. Also, apparently the USDA hates both chickens and poultry plant workers. Read on, for some infuriating and also some encouraging developments in food news! Oct. 27-Nov. 2, 2013: GMO News Galore There’s good news and annoying news this week from the GMO front, as public […]

November 2nd

Top News From the Food Front: New EDB Series Starts Now!

Each week brings more food news to our browsers than we can shake a fork at — but our readers are continually hungry for knowledge about what they’re putting on their plates, and in their bodies. Here at EDB we often cover GMO labeling, food marketing, ag-gag legislation, and other current events in depth; but the food news river flows wide and fast. To keep up with that current, read on!

October 19th

Is the FDA Farm Antibiotics Ban Too Good To Be True?

For years, food purists, evangelists, activists, you name it, have been fighting to get the Food & Drug Administration (FDA) to enforce oversight into the mega-food industry. The concern that arose thirty-five years ago pertained to the dangerous misuse of antibiotics in food, which scientists feared would lead to drug resistance.

Now, reports are saying the FDA might finally seal the deal — banning antibiotics by court mandate. The ruling, issued by Judge Theodore H. Katz of the Southern District of New York, may make antibiotic use in livestock much less prevalent.

April 6th