Jill Ettinger, Author at Eat Drink Better - Page 3 of 10

Author: Jill Ettinger

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Does Music Enhance the Natural Flavor of Food?

If there are two things I love, they’re music and food. They often go together: KUSC’s classical music with my morning coffee and toast or one of my favorite records of the year with a late lunch. I’ve often felt like the right music made food taste better but now there’s science to back that up. Certain music, the research finds, brings out the natural flavor of food in the most unique ways.

December 30th

How to Eat Less for the Climate (and Your Health)

We all know how to eat less and why it’s better for our health. It’s as simple as not taking another bite of cake. Or twenty. But even though we know how to eat less, we don’t often do it, especially this time of year when sweets and treats abound. But eating less is not just an issue about our preserving our waistline and reducing our risks of becoming obese or developing diabetes. It may also help reduce our impact on climate change and food waste.

December 11th

21 Food News Stories From 2014 to Make You Feel Grateful for Progress

This is the time of year where we give thanks for what we have, most importantly, our friends and family. We gather around and celebrate with food and drink. Food news stories have been at the center of much discussion this year. From GMO labeling laws to soda taxes, things are getting better in our food system, even while some aspects of it are getting worse (looking at you, Monsanto!).

November 27th