Chicken of the Woods is another great wild mushroom species for beginning foragers. It’s relatively easy to identify, and has only a few look-alikes.
Although this spring was a disappointing one for morels in my area, the past week’s mushroom haul has more than made up for it. One of the tastiest mushrooms in [ … ]
I know I’m not the only foodie who has started developing an interest in foraging for wild edibles. While I’d really love to go on a mushroom hunt (morel season [ … ]