The Cheesy Vegan by John Schlimm shows you how to make vegan versions of America’s favorite comfort food from scratch and then goes on to provide 125 different recipes using those vegan cheeses.
A couple of weekends ago, The Dulce Vegan had their grand opening! There were all sorts of fun vegan treats to try, like sweet potato and black bean croquettes and gluten free raspberry vanilla cupcakes. The samples were delicious, but when I saw this bad boy in the cooler, I knew I had to splurge.
While on holiday visiting my family in the States, my mom, with much secrecy and build-up, took me to a fully vegan bakery. When we pulled up, I had no [ … ]