Green roofs and rooftop farming are some of the latest buzzwords of green architecture, but the guys behind Something and Son in Folkestone, England are taking it a step further. Theyβve set up an advanced aquaponic system on the roof of their building, and theyβre using the fish to help raise potatoes. In other words: itβs a fish and chips restaurant.
Healthy recipes, good food: sustainable eats for a healthy lifestyle!