If you have been to a Chipotle lately, you may have noticed something missing: Chipotle Pork Carnitas.
Tag: pork
Pork Producers Go To Washington To Stop Made in USA Labels
National Pork Producers Council sent pork producers to Capitol Hill to meet with Congress to discuss repealing Country of Origin labeling.
Food Trends: What Will We Eat in 2015?
Sick of sriracha? Crapped out on kale? Wondering what we’ll be eating in the food world of 2015? Here’s a taste of this year’s top food trends.
Food Memories: “I Eat My Peas with Honey”
Wanting to incorporate “honeyed peas” into a dish, I created a recipe: Spice rubbed pork with sweet corn risotto, queso fresco, and honeyed peas.
Make Super Easy, Delicious Pulled Pork In A Crock Pot
Pulled pork lovers, rejoice! I discovered a recipe for making tender, juicy, flavorful pulled pork in your crock pot. Super easy. Really delicious.
October Unprocessed, Day 24 – Fresh Meats
How many of the fresh meats at the supermarket pass the Kitchen Test?
Why Organic Meat Doesn’t Mean Humane or Healthy Meat
That organic meat is no magic bullet shouldn’t come as any surprise.
Cochon 555: 5 Chefs, 5 Pigs, 5 Winemakers
COCHON 555 is a national event series that takes place in 14 major cities across the country created by Taste Network’s Brady Lowe in 2009 in response to the lack of consumer education [ … ]
Calling It Quits on the Enviropig – Genetically Modified Pork Research Ends
The University of Guelph in Canada announced they are calling it quits on the Enviropig. Genetically modified pork doesn’t seem to have found a market.
MRSA in Retail Pork Products
A new study finds more methicillin-resistant Staphylococcus aureus (MRSA) in retail pork products than previously measured.
Puppy Meat vs Pork, What’s the Difference?
A British celebrity chef, Hugh Fearnley-Whittingstall, has said what many of us vegetarians are not often courageous enough (or blunt enough) to say — what’s the difference between eating pork [ … ]
Help Stop the Inhumane Treatment of Female Pigs
The largest pork company in the world, Smithfield Foods, has broken their commitment to end the use gestation crates for pigs by 2017. Sign the petition for McDonald’s to end using such pork products to increase the pressure on Smithfield.
Could You Eat Bugs?
Researchers say that insects will become increasingly important as a protein source, as conventional meat becomes more scarce and expensive.