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Tag: Eating for Health

Top News from the Food Front: New Food Documentary, New Food System Foolishness

ο»ΏVermont boldly goes where no state has gone before, and food industry moguls mobilize to resist transparency. The USDA gets something right, surprising local food enthusiasts everywhere; and Katie Couric’s new documentary cheeses off the food industry’s obesity profiteers. Meanwhile industrial ag causes problems for bees, food eaters, and the whole planet actually. What else is new in the world of food? Glad you asked!

5 Reasons I’d Still Be Vegan If I Were a Dude

As the vegan movement grows, statistics say it resonates most strongly with women — at least so far. Of the 2.5 million or so Americans who identify themselves as part of Team Vegan, about 79% are female. Society sends some screwy messages about ‘acceptable’ gender-based behavior; in this case, those messages may be doing men a disservice. Vegan eating isn’t ‘a girl thing’ — especially if you’re a fellow who values strength, health, environmentalism, and sex!

Is Sugar Killing You?

A recent studyΒ found a significant relationship between added sugar consumption and increased risk of death from cardiovascular disease. A recent study reported in JAMA Internal Medicine foundΒ a significant relationship between [ … ]

Google Makes Nutrition Data Comparison a Cinch

Is there anything Google can’t or won’t do? I know. That’s a silly question. So, what if you want to know the nutrition data comparison, say, between kale and beef? Just go to Google and type it in: “compare kale beef.” Or “kale vs. beef.”

High Protein Diet Risky as Smoking, Study Finds

Calling all Atkins, Paleo, and standard American diet eaters — listen up! ‘More animal protein’ does not mean ‘more health and happiness.’ According to a study published Tuesday in Cell Metabolism, people who consume lots of animal protein in their middle years should instead expect it to mean ‘more cancer, diabetes, and premature mortality.’