New York City

Could Foodborne Illness Outbreaks be Stopped by Yelp?

Yelp, the popular restaurant review (and other services) website, may be helpful in more ways than just showing you where to grab a delicious dinner. If you’ve ever scrolled through those reviews thinking that people were being dramatic when they claimed the food made them sick, you may want to take heed. Turns out the site may indirectly serve as a map to foodborne illness outbreaks.

Eating Vegan in New York City, Part 1

New York City, The Big Apple, The City That Never Sleeps…So many monikers for this world famous metropolis. One of the greatest cities in the world, a hub for business, entertainment and best of all, food! This island is home to some of the world’s best cuisine. Which is why one post is just not enough! I’ll start with a few delicious New York vegan hot spots but keep you wanting more in my next post! Let’s get started, shall we?

NYC Next to Ban Toys in Unhealthy Fast Food Meals (i.e. Happy Meals)?

If you’ve been a regular reader of Eat Drink Better, you know that we covered the San Francisco Happy Meal toy ban pretty extensively. And in December, I wrote a story titled “More Happy Meal Toy Bans on the Way?” in response to some push in Wisconsin to enact a similar ban.

Well, now, a little city in the Northeast that sometimes goes by the nickname “the Big Apple” is looking at implementing a similar ban as well. Yeah, you may have heard of this place, officially called New York City (formerly New Amsterdam).

Behind Bravo’s Season 1 Top Chef Winner: Harold Dieterle Opens the Apron in an Exclusive Interview

The Bravo TV Series, Top Chef, is one of the highest rated food shows on television right now, and it all started with Season 1 where Harold Dieterle won over the judges and emerged as one of the hottest new chefs in the country world.  But despite the fame and celebrity status that has ensconced him since …

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Behind Gavin Kaysen: Award-Winning Chef and Vegetarian Virtuoso

Behind the Burner brings us another beacon of culinary mastery, Gavin Kaysen, a renowned chef whose vibrant vegetarian dishes are as notable as he is, and whose unique approach to simplicity brings unexpected boldness to his creations. Currently the Executive Chef at one of New York City’s premier dining destinations, Café Bouloud, Gavin blends international flair with practical application, and …

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