Low Fat Plant-Based Diet Lessens Fatigue for MS Patients, Study Finds
According to a new study, following a low fat ‘McDougall-style’ plant-based diet markedly reduces the debilitating fatigue often associated with multiple sclerosis.
According to a new study, following a low fat ‘McDougall-style’ plant-based diet markedly reduces the debilitating fatigue often associated with multiple sclerosis.