Do you know what you’re having for dinner today — or “supper” as we say here in Wisconsin? Don’t panic if you don’t know. You’re not alone. Up to one [ … ]
Tag: Inn Serendipity
Summer on Ice: Three Easy Ways to Use Frozen Berries All Winter
My roots and love for Wisconsin run deep, ever since we traded the Chicago urban corporate scene for organic farming and sustainable living on our rural farm and bed and [ … ]
Fall Finale Muffins Pair Carrots and Apples (Recipe Included)
As the colder November winds start to blow here on our Wisconsin farm and B&B, Inn Serendipity, I feel a breeze of bittersweet. As I look at the pumpkins, potatoes [ … ]
Three Reasons Why Homemade Hot Cocoa Saves Time, Money and the Planet (Recipe Included)
We cranked up the woodstove for the first time this season last night at Inn Serendipity. The cool, fall nighttime breezes have arrived here in Wisconsin, and that means just [ … ]
Let Them Eat Pie: Easy Oat Apple Pie Recipe Celebrates Busy Fall Harvest
Apple harvest time arrives at the best and worst time on our Wisconsin farm and B&B, Inn Serendipity. As four bushels of apples sit on my front porch, I’m reminded [ … ]
Savor the Season: Four Tips to Welcome Fall to Your Table (With Roasted Root Recipe)
Summer brings out life’s busy side for all of us, from garden duties to a packed outdoor agenda to sunny social gatherings. But don’t solely blame our modern lifestyle for [ … ]
Underground Abundance: Three Steps to Foraging a Local Fruit Tree
Pear pie. Pear ginger muffins. Pear cordials made from fruit, sugar and vodka. Pears canned in sugar syrup. Pear jam. When my senior neighbor Mary calls me every year at [ … ]
Five Tips to Host a Local Food Summer Breakfast (Tomato Pie Recipe Included)
Two things peak like clockwork every August on our Wisconsin farm: Both the tomato harvest and the flow of guests at our B&B, Inn Serendipity, hit their peak. A time [ … ]