One thing I love about Eat Drink Better is seeing all the great ways readers, writers, and professional cooks put different ingredients together. It’s always interesting, and usually looks amazing. This article about a stomach-churning 12-course meal in a can, though? It’s pretty much the opposite of eating and drinking better.
Amy Hu was reaching for a blue Jolly Rancher when she spotted something white in the bag “which didn’t make sense…” And, boy was she right.