Looking for an exotic culinary adventure? Check out Teff Love — a new cookbook to help you bring new and interesting vegan Ethiopian recipes into your home.
We rode out to Mills Farm just outside of Athens to pick up organic corn grits and corn flour, and I got to have a really nice chat with Alice Mills, who runs the farm with her husband Tim. She told me a story that sort of blew my mind, and I just think it’s an amazing example of the power of community.
Many people have never heard of teff, but this unique gluten-free grain dates back to the age of the pyramids. Most often ground into flour to make injera, a fermented [ … ]