We like eating meat more than the thought of eating animals.
What we eat has as much, or more, to do with our cultural conditioning than it does with what we think our bodies want or need.
If you’re not concerned about climate change, you’re not well enough informed. Part of the reason its impact can be hard to understand is because modern humans have never faced a threat like this before.
What’s wrong with the state of farming and food in America? Vox posted a collection of maps, graphs, and charts that tell the story in an enjoyable way.
A newly published study links red meat consumption to increased mortality from all causes, including cardiovascular disease and cancer.
We’re seeing a decline in meat consumption here in the U.S. Does that mean folks are eating fewer animals in general?