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Tag: CSA

Seasonal Eating: It’s Not Fall Yet!

September has arrived and chefs at local farm-to-table restaurants are ready to display their fall menus. But why start eating like it’s fall when we still have weeks of gorgeous summer produce to look forward to?

Are your veggies truly vegan?

My vegan friends depend upon farmers markets and CSAs for most of their food supply. When you’re trying to make ethical food choices, it makes sense to get your produce [ … ]

In Season Now: Beets and Carrots

Although you might normally think of root vegetables as fall crops, many varieties areΒ  also available in the late spring. Beets and carrots, for instance, grow well in the cooler [ … ]

Living Ayurveda: A Medicine For Health And Sustainability

As much as people might recognize that Ayurveda is an ancient medicine from India and that it enhances positive health, most do not realize how intricately it is connected to sustainability.

Translated from Sanskrit as The Science of Life, Ayurveda is probably one of the oldest known systems of sustainable living. Given that it enhances longevity goes to show how important sustainability is…not just as a marketing or lifestyle trend but as a method of achieving long term health.