The city of Fort Bragg, California has had an interesting response to the severe drought they’re experiencing: they’ve ordered restaurants to switch to disposable dishware.
Agriculture has a large water footprint, and some foods take a lot more water to produce than others. How do your favorite foods and drinks stack up?
If you’re a regular reader here, chances are you’re pretty conscious of your water footprint already, and this graphic puts the numbers behind that idea into perspective.
Our food choices have a huge indirect impact on our water consumption, but is there anything we can do about it?