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Tag: collards

Black-Eyed Peas for the New Year

Black-eyed peas are a traditional part of a New Year menu. Some say eating black-eyed peas on New Year Day will bring luck throughout the year. These black-eyed peas can be made in a slow-cooker.

Braised Collard Greens (vegan recipe!)

I’d never tried collard greens before, but I have been intrigued by them for a long time so I decided to take a shot. Since they are a little tougher than kale, I decided to braise them instead of pan frying, to add a bit of moisture to the mix.

San Francisco Victory Garden

Originally posted in EcoLocalizer The area in front of San Francisco’s city hall doesn’t exactly represent lush farmland but that doesn’t prevent it from being a viable SF food source. [ … ]