Tag: chili

Recipe: Deliciously Easy Vegan Chili

Good news! Not only is October Vegetarian Awareness Month, it’s also National Chili Month. What a perfect opportunity to explore vegan chili recipes! This one’s ideal for busy weeknights, or when you’re just too hungry to wait for dinner. Enjoy!

Okra Chili

Okra season is coming to a close (at least here in the Midwest) and I was able to snatch up some of the last pods at my farmer’s market.

In a lot of places you can find okra through October and in the south it’s available year-round (lucky)! Okra is full of soluble and insoluble fibers, vitamin B6 and folic acid. There are so many ways that okra can be prepared: fried, boiled, pickled, in gumbo, the list goes on and on. Putting it in chili is my favorite way to eat okra and I’m going to give you my tried and true recipe.

The Great Chili Friday Controversy

A barrage of emails flooded my work inbox. Usually this indicates some kind of burning deadline or project gone awry. The topic of such frenzied communication in this case? Chili [ … ]