Browsing the wine shelves in my grocery store the other day, I spied something exciting: a paper wine bottle. I’d read they were coming — and here they are!
This new video from Jerry James Stone caught my eye for its simplicity and amazing taste. We followed the recipe exactly, except we used sauvignon blanc, and it was a real crowd pleaser.
It’s two weeks until Thanksgiving and do you know which wines to serve? Wondering how to pair wine with the myriad of diverse flavors on your table? I talked with a bunch of experts about the best Thanksgiving wines for your feast.
Originally planted in 1971, the cool, marine-influenced Sierra Madre Vineyard in the Santa Maria Valley AVA produces Pinot Noir and Chardonnay fruit from its sustainably-managed, well-drained, low-yielding vineyards. The Sierra [ … ]