There’s a farm on roof of Fenway Park.
Fenway Farms is producing 4,000 pounds of fresh fruits, veggies, and herbs on the rooftop of the baseball stadium.
Boston
Cook Old-School Boston Baked Beans To Honor A Strong City
This has been a tragic week for Boston — one of my favorite cities. To honor Boston and its remarkable residents, I found a vintage Boston Baked Bean Recipe.
How To Eat Like A Local, Even When You’re Not
Eating like a local in an unknown city takes a bit of work, but it’s worth it. Check out my tips to help you eat like a local, even when you’re not.
Eat Fresh, Local Seafood In Boston: Island Creek Oyster Bar
I live in Dallas where the seafood can be dang good, but you know it wasn’t caught less than a day or two before you’re eating it. So I flew to Boston with a mission: Find some seriously local seafood to relish on the nights I’d dine in the area.
The Boston Tree Party is Turning Boston’s Public Spaces into Urban Fruit Forests
Nope, that’s not a typo. The Boston Tree Party is a gang of modern-day Johnny Appleseeds in the Boston area who are planting heirloom apple trees on public land in Boston.
Kumquat Tea and Soba Noodle Soup Recipes from Foumami Asian Sandwich Bar
Foumami is a new Boston-based Asian sandwich bar that focuses on healthy, healing foods. Foumami’s philosophy is making healthful eating simple and more accessible for on-the-go diners. Chef Michael Wang was kind enough to share a couple of recipes for the cafe’s specialties with us!