biodynamic wine

America’s Greenest Wine Region

Iโ€™ve been hearing a lot about next weekโ€™s Taste of Mendo, the all day celebration of all things Mendocino County, in San Francisco. All this talk of Mendo and I got to wondering why they tout themselves as the โ€œAmericaโ€™s Greenest Wine Region.โ€ According to Wine Country This Week, Mendo is well known for its โ€œlong and rich history of sustainable, organic and Biodynamic wine growing and winemaking practices, as well as its fish-friendly farming movement.โ€ But, it was hard to find any specifics so I posed the question to Josh Metz a principal at GeoVine and Lead Socializer at Mendo Social Media.

Water: The Lifeblood of Biodynamic Wine

This is a guest post by NRDC Growing Green Award-winner Mike Benziger of Benziger Family Winery. Benziger won in the Water Steward category for his industry-leading water conservation efforts, including an engineered wetland and innovative pond filtration system that recycles 2 million gallons of water per year. As a family, we at Benziger Family Winery …

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