Have you been wanting to eat more vegan food but aren’t sure where to start? This hands-on vegan cooking workshop is perfect for jumpstarting your vegan kitchen.
This is the pickled okra recipe that I’m going to demo on Okra Day at our local farmers market. I am so jazzed to share it with you!
Haylene Green the Garden Queen is an Atlanta transplant who has cultivated an urban food forest in Atlanta’s West End. Her story is magical.
I scored a delicious haul of local food from small producers at last weekend’s Indie Craft Experience!
Eating like a local in an unknown city takes a bit of work, but it’s worth it. Check out my tips to help you eat like a local, even when you’re not.
Katrell Christie owns Dr. Bombay’s Underwater Tea Party, a tea shop in Atlanta, Georgia. The decor is eclectic, the tea and coffee are delicious, and thanks to her project The Learning Tea, you get so much more than just a hot drink with every cup that you buy there!
I am all about growing your own food and supporting local business, so when a friend shared some awesome gift ideas from Farmer D’s, I knew I had to pass them along to you guys.
Farmer D Organics is a local business here in the Atlanta area. Of course, I know that a lot of you guys aren’t from Atlanta, but I think this list of gardening gifts represents some cool gift ideas for the gardener in your life. Is there a local gardening center in your area? I bet that they carry a lot of these urban gardening gifts, too!
If you could get a behind-the-scenes look at a CSA, what sorts of things would you want to see?
A couple of weekends ago, The Dulce Vegan had their grand opening! There were all sorts of fun vegan treats to try, like sweet potato and black bean croquettes and gluten free raspberry vanilla cupcakes. The samples were delicious, but when I saw this bad boy in the cooler, I knew I had to splurge.
It seems like every neighborhood in Atlanta has a community garden these days, and since my running partner and I have been marathon training, I’ve been seeing more and more of them during our long, winding, weekend runs. I thought it might be fun to grab the camera and share some community garden goodness with you guys!
Local chefs whipped up these peach cocktails on the fly using ingredients from the farmers market across the street!
I just got back from a visit to Atlanta, Georgia where I got to a visit to some outrageous farmer’s markets. All of that fresh, local fruit inspired this recipe for a peach salsa that will go great with just about anything.
Yesterday, Slow Food Atlanta held the Peach Jam at the East Atlanta Village Farmers Market, and I was lucky enough to hit up the even to celebrate Georgia’s quintessential summer fruit!