Infants Who Eat Peanuts Less Likely to Develop Peanut Allergy
A new NIH-funded study found that infants who ate peanuts were less likely to develop a peanut allergy. Even if nut allergies ran in their families.
allergens
Wine Allergies – Fact or Fiction?
A look at some common culprits behind wine allergies.
Mushrooms, Grasses Could Replace BHT and other Artificial Preservatives
Recently my husband was reading the ingredients list on the side panel of a cereal box, and he asked, “What’s BHT?” His question got me thinking. Would consumers gulp down that box of ready-made breakfast cereal if BHT was listed “butylated hydroxytoluene, a potential carcinogen”, instead? My mind turned to this article from last year …
Mushrooms, Grasses Could Replace BHT and other Artificial Preservatives Read More 👉
Corn-Allergy Sufferers Face Hidden Corn Everywhere
Lick a gummed envelope flap to seal it, and you’ve just tasted corn. Lather up with shampoo, and you’ve got corn seeping in to your pores. Brush your teeth, and you’ve got corn in your mouth. Walk past the perfume counter in any department store, and you’ve just inhaled corn into your lungs. The madness …
Corn-Allergy Sufferers Face Hidden Corn Everywhere Read More 👉