I’ll give it to you straight: this week’s food news isn’t for the faint of heart! Food recalls, food insecurity, corporate SNAP exploitation, and 3-D food printing loom large on the week’s newsfeed. But there’s good news too: Hawaii’s surfers are getting up to some nifty non-GMO activism, and Samuel L. Jackson gives vegan eating (yet another) hefty celebrity boost. So don’t be afraid: read on, for the worst and best news this week in the world of food!
This weeks food news features ‘healthy and natural’ mislabeling, a lawsuit challenging Idaho’s brand new ag-gag law, and fast-food wage theft. But don’t worry: you’ll also find great news for organic growers, beer drinkers, and organic beer drinkers!
Water woes, GM no’s, carcinogenic colas, and some brand new food research that will make you wow out loud. Read on, for the week’s top news in food!
Governor Dannel Malloy made history Wednesday by signing the first U.S. GMO labeling bill into law. There’s a hurdle or two still to clear, before the law can take effect; but CT just won the Best In Show (So Far) prize, in the ever-escalating race for increased U.S. regulation of genetically modified foods. Well done, Connecticut!