I’ve learned a lot about how most beef is produced in this country, and the facts horrify me — from cows being fed food they’re not designed to eat to them spending their last months in a packed lot standing in their own waste.
Yesterday, The Healthy Home Economist posted an infographic on Facebook that summarizes the differences between grass-fed beef production and that of grain-fed beef. If you “like” her Facebook page, you can see a great list of questions and comments on the post that will educate you further and should inspire you to research the facts about what you put in your body.
Here is the infographic. Comments? Questions? What kind of beef do you eat?