We do our best to cover all of the food news, good and bad, that comes across our plates, but some weeks there’s just too much for our team of five to get to! Here are a few interesting and noteworthy food stories from the past week or so:
- House Bans GMO Salmon – Perennial Chef
- Grill Greener with a Charcoal Chimney – Greenwala
- Four More Amazing and Unusual Perennial Berries – our sister site, Ecolocalizer
- Is the “Clean Fifteen” Just as Toxic as the “Dirty Dozen?” – Mother Jones
- Dive! Film Explores Dumpster Diving and Food Waste – our sister site, Sustainablog
- Square Foot Gardening Plans, Layout, and Tips: A Metaguide – another one from Sustainablog
- SF Underground Market Undone by County Health Department – Earth & Industry
- Why the Cola Wars for the Better Plant-Based Bottle are Going Nowhere – our sister site, Ecopreneurist
Image Credit: Creative Commons photo by ginnerobot
