Browsing the "whole grains" Tag

Review Of Whole Grain Vegan Baking By Celine Steen And Tamasin Noyes

June 20th, 2013 | by Justin Van Kleeck

I am a pretty stoic vegan, but I have to admit that I got very excited when I first learned about Whole Grain Vegan Baking, the latest book of vegan recipes by Celine Steen and Tamasin Noyes (the team that brought us Vegan Sandwiches Save the Day!). After getting a crash course by starting Sunberry Baking Company with my wife, I have become fascinated by the science and art of vegan baking


Eat More Whole Grains: The Basics

January 4th, 2013 | by Mary Gerush

In 2013, I resolve to eat more whole grains! This is the first in a series of posts I plan to write about whole grains. Keep reading to learn with me and find delightful ways to prepare this healthy food


Basic Whole Grain Cookies [Recipe]

November 3rd, 2011 | by Jennifer Kaplan

I love to bake with my kids and so I'm always looking for healthy, yet tasty recipes. This one is a winner in my house and since King Arthur Flour just sent me a promotional code for a 20% discount on orders over $90, it seemed like a good excuse to post this yummy recipe


Top Ten Grains According to Readers – Vote Now!

November 1st, 2010 | by Rachel Shulman

Eating a variety of grains is a great way to add fiber to your diet. Grains like farro, wheat berries, brown rice, and quinoa are healthy and delicious alternatives to overrefined carbohydrates. What's your favorite grain? Vote now!


Cheerios Are a Drug, Man

May 28th, 2009 | by Cate Nelson

In one more laughable act, the FDA recently sent a warning letter to popular cereal maker General Mills to discuss [&hellip



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