Browsing the "Sriracha" Tag

Top News from the Food Front: Sugar Power, Sriracha Crisis, GMO Labeling Win, & Factory Farm Fiasco

December 14th, 2013 | by Tanya Sitton

As of this week, the U.S. finally boasts at least one state with a rudimentary GMO labeling law! But according to China, our corn is still icky because there's precious little actual regulation of GMOs in our food products. New research compares the relative powers of sugar vs. fat to trigger food cravings. And Sriracha's in trouble again -- batten the (cupboard) hatches! Animal-ag debacles, farmed animal cruelty, and vegan wins abound. Read on, for the week's top news in food!

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