May 10th, 2014 | by Tanya Sitton
Vermont boldly goes where no state has gone before, and food industry moguls mobilize to resist transparency. The USDA gets something right, surprising local food enthusiasts everywhere; and Katie Couric's new documentary cheeses off the food industry's obesity profiteers. Meanwhile industrial ag causes problems for bees, food eaters, and the whole planet actually. What else is new in the world of food? Glad you asked!
January 25th, 2014 | by Tanya Sitton
Water woes, GM no's, carcinogenic colas, and some brand new food research that will make you wow out loud. Read on, for the week's top news in food!
January 21st, 2014 | by Tanya Sitton
Katie Couric strode impressively onto the documentary scene this week with Fed Up, a film premiering last Sunday at the Sundance film festival. Fed Up explores the underlying and often invisible forces driving the childhood obesity crisis, and brings the idea of food as a vital political issue to an ever-growing mainstream audience