Browsing the "eggs" Tag

Fun With Eggs [Videos]

February 23rd, 2014 | by Mary Gerush

Warning: This blog post is entirely silly, but that's how I'm feeling this morning, so I hope you enjoy learning how to have fun with eggs


How to Host a Vegetarian or Vegan During the Holidays

November 27th, 2013 | by People for the Ethical Treatment of Animals (PETA)

With approximately 9 million vegetarians and vegans in the U.S., chances are that many families will be hosting an herbivore sometime during the holiday season. It should be a no-brainer—just use soy milk in your mashed potatoes, leave the ham out of the green beans, and use margarine in place of butter. Easy, right


Think Green Eats for Breast Cancer Awareness Month

October 15th, 2012 | by People for the Ethical Treatment of Animals (PETA)

Wearing pink may help raise awareness about breast cancer, but eating green—healthy vegan foods—can actually help prevent the disease. Perhaps that's why not only is October just Breast Cancer Awareness Month, it's also World Vegetarian Awareness Month. If you want to "go" both pink and green, try Pink Lady apples, pink grapefruit, pink rhubarb, or even mushrooms in special pink packaging


Five Baby Steps To Eating More Sustainably (Plus 45 More For Over-Achievers)

September 20th, 2012 | by Mary Gerush

Like most of us, I'm doing my best to eat better, waste less, and nourish — not deplete — our planet. Having been a relatively conspicuous consumer much of my life, I welcome simple information, presented clearly, and designed to help me put one foot in front of the other on my incremental journey toward more sustainable living. So the other day, I perked up when I scanned an e-mail boasting 50 tips for eco-friendly eating



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