Browsing the "breakfast" Tag

Eating Vegan: Indulgent Vegan Sausage Gravy

September 27th, 2013 | by Tanya Sitton

Before I found my joyful vegan groove, I used to love traditional Southern biscuits-and-gravy. So whenever I have time to tinker up an indulgent late breakfast or family brunch, this gravy always appears on the menu. It tickles my taste buds and makes me sigh with happiness -- and with no need to chop anyone up (except maybe the biscuit)!



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