Browsing the "baking" Tag

Vanilla Beans Flaunt Their Awesomeness

November 18th, 2013 | by Mary Gerush

The holidays are here, and if you plan to bake or want to punch up the flavor of your favorite sweet, creamy cocktail, reach for fresh vanilla beans


Super-Nom Vegan Wheat Roll Recipe

July 13th, 2013 | by Tanya Sitton

Once you start making your own bread, it's totally addictive: the store-bought kind just can't compete. This vegan wheat roll recipe works wonderfully for sandwiches or garlic bread, but (like any potentially addictive substance) should be used responsibly!


Review Of Whole Grain Vegan Baking By Celine Steen And Tamasin Noyes

June 20th, 2013 | by Justin Van Kleeck

I am a pretty stoic vegan, but I have to admit that I got very excited when I first learned about Whole Grain Vegan Baking, the latest book of vegan recipes by Celine Steen and Tamasin Noyes (the team that brought us Vegan Sandwiches Save the Day!). After getting a crash course by starting Sunberry Baking Company with my wife, I have become fascinated by the science and art of vegan baking


Passover Popovers [Recipe]

March 24th, 2013 | by Jennifer Kaplan

Popovers without flour -- who knew? These light, airy treats combine the best characteristics of popovers, muffins, and cream puffs. Bake them for your seder, and serve to rave reviews!


Make Your Own Mint Extract

May 29th, 2012 | by Important Media Cross-Post

Julie Finn shared an excellent tutorial on how to make your own mint extract. She's planning to use her mint extract for some DIY beauty crafting, but you can also use the very same thing to add a hint of mint to your baking and cooking.



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