Browsing the "Cookook Reviews" Category

Josey Baker’s Scrumptious Gluten-Free Bread Recipe

May 22nd, 2014 | by Jennifer Kaplan

This incredibly delicious, yet incredibly healthy, gluten-free bread recipe comes from Josey Baker Bread, the fun, new eponymous cookbook from the charming San Francisco–bread maker. With thirty-eight core recipes and lots of variations this new cookbook will teach you how to think like a baker!


Three Free Cooking Apps

November 30th, 2013 | by Heather Carr

It's the cooking season and these three free cooking apps are here to help with ideas and instructions for appetizers, main dishes, and desserts – lots of desserts


The 30 Minute Vegan: Soup’s On! Cookbook Review and Recipe

November 30th, 2013 | by Heather Carr

The 30 Minute Vegan: Soup's On! by Mark Reinfeld arrived in my mailbox a week ago, just as the weather started to cool. The timing of Soup's On! is particularly good, since I am happy for a break from cooking large, multi-course meals. A quick, hearty soup is perfect. But Soup's On! doesn't limit the selection of soups to winter. It has more than one hundred quick and easy recipes for every season



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    Whether you are looking to completely give up animal products or just want to try eating vegan some of the time, we want to support you! Below, you’ll find articles answering some common questions about vegan cooking and nutrition. If you don’t see your question answered below, please get in touch with us! We are happy to investigate for you!

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