December 11th, 2014 | by Jill Ettinger
We all know how to eat less and why it’s better for our health. It’s as simple as not taking another bite of cake. Or twenty. But even though we know how to eat less, we don’t often do it, especially this time of year when sweets and treats abound. But eating less is not just an issue about our preserving our waistline and reducing our risks of becoming obese or developing diabetes. It may also help reduce our impact on climate change and food waste
December 5th, 2014 | by Becky Striepe
Using food waste to create alternative fuel is old news at this point, but a San Francisco company is changing the game
November 28th, 2014 | by Becky Striepe
Do you have heaps of leftovers from yesterday's feast? Don't let them go to waste. Here are some ideas Thanksgiving leftover recipes to use up all of that good food
November 24th, 2014 | by Jennifer Kaplan
Holiday food waste can be significant. Here are a number of greening strategies that won’t diminish the impact of your holiday fun
November 18th, 2014 | by Becky Striepe
Chicago's Sandwich Me In is a no-waste restaurant. Owner Justin Vrany talks a bit about the concept and how he's made it happen for 2 1/2 years and counting
October 2nd, 2014 | by Becky Striepe
Massachusetts and Seattle are both enacting mandatory composting laws to keep food waste out of landfills
October 1st, 2014 | by Becky Striepe
Did you know that you can't recycle paper once it has food grease on it? On college campuses, that means tons of cardboard headed to landfills. Enter: The Pizza Box Project
September 24th, 2014 | by Jill Ettinger
Think letting that banana rot is no big deal? New stats on wasting food will have you rethinking wasting even a crumb of bread. Seriously
August 19th, 2014 | by Becky Striepe
Have you been wanting to eat more whole, healthy food but think it's too expensive or time-consuming? Here are a ton of DIY kitchen and cooking tips to help you out!
August 13th, 2014 | by Jill Ettinger
Food. Waste. Are there any two more depressing words when it comes to food? With all the resources and abundance we have, food waste just simply shouldn’t happen. Let these tips help you prevent food waste in your own kitchen.
August 9th, 2014 | by Mary Gerush
What can you do to reduce food waste in your own home? Look for inventive ways to use food parts you would normally chunk. Let's start with banana peels!
August 8th, 2014 | by Jill Ettinger
There is a massive drought going on in California right now. We’re doing everything we can here to conserve water, but no matter where you live, there’s really no reason to waste this precious, vital resource. Knowing how to wash dishes properly is a game changer in this situation