July 3rd, 2014 | by Jill Ettinger
Blogger Jordan Younger, best known as the “Blonde Vegan” recently confessed to her 70,000 followers that she’s given up on her vegan diet because of a battle with orotherexia—an eating disorder described as an obsession with eating only healthy foods. She's now just "The Blonde Veggie."
June 28th, 2014 | by Jill Ettinger
Jennifer Lopez, the 44-year-old pop superstar is reportedly launching a line of vegan supplements. The news comes after Lopez went on a 22-day vegan diet in order to lose weight for her upcoming “AKA” album launch
June 22nd, 2014 | by Jill Ettinger
Doesn't it seem like every foodie website is saying we'll all be eating insects soon enough? I'm here to tell you that you do not have to eat bugs. Ever
June 12th, 2014 | by Jill Ettinger
Long-time vegans would say it’s about time. And the wait is almost over for a store that only sells vegan food. That’s right. A vegan supermarket is coming to the U.S. But not until 2016.
May 27th, 2014 | by Becky Striepe
Hummus recall got you down? Try these yummy hummus recipes!
May 22nd, 2014 | by Jennifer Kaplan
This incredibly delicious, yet incredibly healthy, gluten-free bread recipe comes from Josey Baker Bread, the fun, new eponymous cookbook from the charming San Francisco–bread maker. With thirty-eight core recipes and lots of variations this new cookbook will teach you how to think like a baker!
May 18th, 2014 | by Jill Ettinger
The simple and delicious Turkish red lentil-bulgur wheat mercimek kofte dish is the inspiration behind this veggie burger recipe. Here, I substitute farro for the bulgur and bake the patties so they take on more of a veggie burger feel
May 10th, 2014 | by Jill Ettinger
Dr. Cow makes the finest, grandest, most addictive vegan cheese on Earth. And now the company has opened a flagship store in the
May 8th, 2014 | by Becky Striepe
I'm a green smoothie fan from way back, and I sometimes forget how satisfying a regular fruit smoothie can be. This fruit milk recipe is protein-packed, filling, and totally healthy
April 19th, 2014 | by Tanya Sitton
This week's food news features some un-delicious food safety irony, GMO labeling progress, and urban gardening 'greenovation.' Meanwhile former President Clinton plays fast and loose with 'the V word,' and efforts to protect farm workers gain momentum. Read on, for the week's good-bad-and-ugly food news!
April 16th, 2014 | by Becky Striepe
If you're planning a party and need to throw together a last minute snack in a hurry, you don't have to sacrifice your whole food values. Check out this 30 second guacamole recipe!
April 4th, 2014 | by Tanya Sitton
As the vegan movement grows, statistics say it resonates most strongly with women -- at least so far. Of the 2.5 million or so Americans who identify themselves as part of Team Vegan, about 79% are female. Society sends some screwy messages about 'acceptable' gender-based behavior; in this case, those messages may be doing men a disservice. Vegan eating isn't 'a girl thing' -- especially if you're a fellow who values strength, health, environmentalism, and sex!